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Reserve your table at the Chicago Firehouse, a uniquely historic dining experience.


The Chicago Firehouse restaurant is in an attractive turn-of-the-century building that formerly housed the Chicago Fire Department and was completely remodeled in 1999. The Chicago Firehouse Restaurant retained its charm with original tin ceilings, fire-glazed walls and brass poles. Just as the setting pleases your eye, the American fare will tantalize your taste buds.

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Since The Chicago Firehouse was built in an old fire station, it has loads of character, complete with a sliding pole and exposed brick which lends a certain warmth (no pun intended) to its atmosphere. As a steakhouse, it offers some of the best bone-in rib-eye. For those who like seafood, from Alaskan king crab legs to lobster tails, you can’t go wrong.

 

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From Our Menu

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Chicago Firehouse Specialty
Chicago Firehouse Specialty
Chicago Firehouse Specialty
Chicago Firehouse Specialty
Chicago Firehouse Specialty

Our Specialities

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  • DOUBLE-CUT ROASTED PORK CHOP
  • GRILLED AMISH CHICKEN
  • SEAFOOD PASTA
  • LOBSTER BISQUE
  • BRAISED BEEF SHORT RIBS
  • FILET OSCAR

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